If you have a restaurant, cafe or pub, you know how difficult it can be to let yourself take even a week off. Pesky thoughts about whether staff can keep up sales and service standards without supervision can haunt even the most laidback proprietors.But does this mean you can’t go on holiday without worrying about your business the entire time? While completely disconnecting may be unrealistic, spending an hour or less per day on work is an achievable goal thanks to modern remote restaurant management solutions. The Tillypad XL hospitality management system helps you keep tabs on your restaurant from anywhere in the world by offering you concise reports with key metrics.For example, if you trust your manager to keep operations running smoothly in your absence, you can set up the system to send daily reports showing your most crucial business indicators. However, if you worry your team will ‘slack off’ without your constant presence, you can take your remote role a step further and create reports more detailed reports for a more comprehensive picture.Access to these reports allows you to quickly remedy any situation, regardless of the distance between you and your venue.Here are some samples of data that can be accessed remotely:
How can I go on holiday without worrying about my restaurant?